AWKI Chocolate Easter Collection

A refined exploration of flavor, crafted with intention and rooted in nature. The AWKI Cognitive Collection invites you into a sensory journey where cacao meets culture, emotion, and conscious indulgence.

Handcrafted in Ecuador using the legendary Arriba Nacional cacao, each bar is made from 100% natural, plant-based ingredients — free from dairy, refined sugar, and additives. The collection reflects a deep respect for ancestral cacao traditions while embracing a modern, elevated approach to chocolate.

Each bar is divided into two distinct flavor halves, offering a dual tasting experience that celebrates balance, contrast, and harmony — inspired by the spirit of Pachamama.

Serenity Bar – Awarded at the Craft Chocolate Challenge, this bar blends tropical and floral notes of mango, lemon verbena, pineapple, soursop, chamomile, and a touch of Himalayan salt. Calm, refreshing, and mindful.

Intimacy Bar – A warm and sensual composition of passion fruit, cinnamon, and maca paired with mangosteen and pistachio. Rich, layered, and deeply expressive.

Intensity Bar – A vibrant fusion of blueberry, ginger, and sacha inchi with banana, cardamom, and pumpkin seeds. Energizing, bold, and full of character.

Ethically sourced and handcrafted in collaboration with local Ecuadorian communities, each bar is more than chocolate — it is a connection to origin, tradition, and conscious living.

Details
Origin: Ecuador
Cacao: Arriba Nacional
Ingredients: 100% natural, plant-based
Free from: Dairy, refined sugar, additives
Concept: Dual-flavor bars (two halves per bar)
Collection: Serenity, Intimacy, Intensity