HUMA Palo Santo Dark Chocolate – 60% Ecuadorian Cacao
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A distinctive bean-to-bar dark chocolate from Ecuador, crafted with 60% Arriba Nacional cacao and delicately infused with Palo Santo.
Made in small batches, this artisan chocolate offers warm woody and resinous notes, balanced by subtle pine, citrus, and balsamic aromas. A unique tasting experience that brings together Ecuadorian cacao, cultural tradition, and contemporary chocolate craftsmanship.
What is Palo Santo?
Palo Santo ("Holy Wood") is a native tree from Ecuador and South America, traditionally valued for its naturally aromatic wood. It offers warm woody, resinous, pine, and citrus notes, which are delicately infused into this chocolate to create a unique Ecuadorian tasting experience.
Product Details
- 60% Arriba Nacional cacao
- Bean-to-bar, small-batch production
- Handmade in Ecuador
- Flavor notes: woody, resinous, citrus and balsamic
- Ingredients: cacao mass, cane sugar, cacao butter, Palo Santo powder
- Net weight: 50 g
- Limited edition
A meaningful gift for chocolate lovers and anyone looking to discover authentic Ecuadorian flavors.